publishing value chain

20 February 2009 | No Comments » | admin

publishing value chain

Innovation in Food and Drinks Packaging: Opportunities in added value and emerging technologies–Aarkstore Enterprise

Aarkstore announce a new report  “Innovation in Food and Drinks Packaging: Opportunities in added value and emerging technologies” through its vast collection of market research report.

Report Overview…

Food and drinks packaging is in a period of rapid change. Growth in the food and drinks packaging markets of developing economies is expected to increase in conjunction with their rising GDP’s, the changing nature of consumer lifestyles and the increased amount of packaged food and drink. Emerging issues such as sustainability and recent increases in raw material prices are also having a significant impact. Understanding trends and issues within the food and drinks packaging market is important due to their significant effect up on manufacturers, retailers, and distributor costs and logistics.

‘Innovation in Food and Drinks Packaging: Opportunities in added value and emerging technologies’ is a report published by Business Insights that provides added value by exploring innovations in food and drinks packaging from both packaging and food and drinks manufacturer perspectives. This report also delivers an overview of competitor activity and an assessment of the strength of trends and market forces moving forward.

Key Findings…

Glass is the most common material used for new products launched with food safety packaging and this has been relatively stable over the period 2005 to 2008. The next most common material in this category is plastic.

Soft drinks (23.5%), took the highest share of food and drinks launched in innovative packaging between 2005 and 2008, closely followed by alcoholic drinks (23.0%).

Nanotechnology, interactive packaging, intelligent and active packaging, multi-sensory packaging, and edible packaging are developing innovations that are likely to have an impact on the future of food and drinks packaging.

The most commonly used packaging materials in new food and drinks product launches in 2008 in were Plastic (33.2%), glass (11.7%) and cardboard (11.5%).

Use this report to…

• Understand how regulations are influencing NPD in food and drinks packaging and discover how competitors are responding to new challenges set by these regulations with this new report.
• Gain insight into the most up to date packaging technologies including nanotechnology, natural polymers and edible coatings, and evaluate the pros and cons of these new packaging technologies to decide whether these may be appropriate for your organization.
• Identify the key trends in food and drinks packaging and the impact that they are expected to have on the food and drinks market in the future.
• Enhance your product development strategies with this report’s analysis of green, convenient and supply chain efficient packaged food and drinks product launches by region, category and material.

Key issues…

Changes to labelling regulations. Recent debate and regulation on food and drinks labeling means detailed information is becoming a requirement in some regions. This is having an impact on the size and design of food and drinks labels and packs in general.

The Economic climate. More difficult economic times are one of the factors encouraging consumers to shop in discounters and/or switch from branded items to private labels. In a related effect, the downturn is promoting changes in format and size of packs.

The effect of rising prices. The increase in raw material prices has led to some packaging manufacturers passing on price increases to their customers, making cuts within their operating expenses, and in some cases changing the design/format of the packaging material or package itself.

Your questions answered…

• What major trends are impacting food and drinks packaging development?
• How are companies using green packaging materials to lend credibility to their ethical policies?
• Who are the top food and drinks packaging manufacturers?
• What innovative materials are being used within food and drinks packaging?
• Which new technologies, materials and design principles are driving innovation within food and drinks packaging?
• What are the key opportunities and challenges within food and drinks packaging?

For more information, please visit :
http://www.aarkstore.com/reports/Innovation-in-Food-and-Drinks-Packaging-Opportunities-in-added-value-and-emerging-technologies-22034.html
Or email us at press@aarkstore.com or call +919272852585


Special offer till 31th Dec 2009

About the Author

Aarkstore Enterprise is a leading provider of business and financial information and solutions worldwide. We specialize in providing online market business information on market research reports, books, magazines, conference at competitive prices, and strive to provide excellent and innovative service to our customers. Our customers include more than 700 leading financial institutions, professional service firms, consulting, law and accounting firms and other corporations throughout the world.

SOA in the Publishing Industry


Operations Management (9th Edition)


Operations Management (9th Edition)


$155.00


Creating value through Operations Management. Operations Management provides readers with a comprehensive framework for addressing operational process and supply chain issues. This text uses a systemized approach while focusing on issues of current interest. The latest edition of this text has been revised to integrate a supply chain orientation. …

Management of Business Logistics: A Supply Chain Perspective


Management of Business Logistics: A Supply Chain Perspective


$67.36


The latest edition of this market leading text has adopted a supply chain approach, one of the latest developments in logistics management. Its managerial focus blends logistics theory with practical applications and includes updated material of latest transportation regulations and carrier pricing….

Lean Six Sigma Logistics: Strategic Development to Operational Success


Lean Six Sigma Logistics: Strategic Development to Operational Success


$37.49


Reducing costs, rushing to market and accelerating lead times are vital for survival in today’s competitive environment. Inventory is no longer considered an asset, and strategies need to be in place to operate with minimal amounts of it. Lean Six Sigma Logistics illustrates how to integrate Lean, Six Sigma and Logistics into a cohesive process that will help eliminate unnecessary inventories thr…

The Health Care Value Chain


The Health Care Value Chain


$74.25


The Health Care Value Chain

Value Chain Struggles


Value Chain Struggles


$43.95


Adopting a ‘global value chain’ approach, Value Chain Struggles investigates the impact of new trading arrangements in the coffee and tea sectors on the lives and in the …

Measuring the Value of the Supply Chain


Measuring the Value of the Supply Chain


$54.17


Enrico Camerinelli provides the supply chain manager and the chief financial officer with the means to link the value of supply chain to an organization's bottom line. He explores the problem with current supply chain metrics, shows how to close the gap between financial decisions and supply chain performance, suggests a model to provide a lingua franca for supply chain, financial and other managers throughout the company and points to ways in which new technology can help measure the value of supply chain. Using case studies and interviews with supply chain and financial experts, this book is a call to arms for financial and supply chain managers seeking to achieve strategic advantage through effective supply chain management.

The Value Chain of Foreign Aid


The Value Chain of Foreign Aid


$145.95


This book assesses the prospects of official development assistance (ODA) for poverty reduction. It analyzes the entire value chain of ODA, including provision, allocation and utilization…

The value chain


The value chain


$199


Towards the end of the twentieth century a number of changes occurred that suggest that organisational structures and management attitudes and behaviour in the foreseeable future will differ markedly from the traditional model. Not only had business become global in every respect, but in almost all markets end-user expectations were undergoing significant change which were forcing business to come to terms with demands for increased choice and quality, flexible ordering and servicing systems, on-line accessibility to suppliers and competitive prices. The response by business has been equally dramatic. Large organisations have reduced their activities down to core processes and capabilities, adopting the view that astute asset management and risk management are more about managing assets than about ownership. Consequently the largest international corporations can be seen divesting their non-core businesses and adopting holonic structures. The holonic approach has been adopted by entire industries giving rise to renewed interest in the development of mutually supporting clusters of interdependent interorganisational business systems.

The Value Chain and Marketing


The Value Chain and Marketing


$199


In his 1985 book Competitive Advantage, Michael Porter described the value chain as those activities that an organization engages in as it concerns the production, marketing, delivering, and support of its products and/or services. What is important to remember is that each component of a companys value chain is not mutually exclusive.Previously published in: Journal of Consumer Marketing, Volume 21, Number 7, 2004


Share and Enjoy:
  • Print
  • Digg
  • Sphinn
  • del.icio.us
  • Facebook
  • Mixx
  • Google Bookmarks
  • Blogplay